Seafood
 

Served with our ministrone or house salad
GF pasta or vegetable sub /6     Caesar or chowder sub /6     Sub sauce choice /6

JAY’S SEAFOOD COMBINATION / 58
- Half Portion / 39
Salmon, halibut, scallops, jumbo shrimp, crab, mussels, clams and calamari sauteed in a red or
white wine garlic sauce over linguini

CIOPPINO / 52
- Half Portion / 36
New Zealand mussels, clams, salmon, jumbo shrimp, halibut and crab in a savory marinara sauce
with linguini

HALIBUT LIMONE / 48
Tender white fish sauteed with mushrooms, olives and artichoke hearts in a white wine lemon caper
sauce over angel hair

FRESH WILD SALMON / 42
Sauteed salmon fillet in a red or white wine garlic sauce, over linguini
with ala pesto sauce /38

FRESH JUMBO SCALLOPS / 46
Sea scallops sauteed in a white or red wine garlic sauce with spinach and fresh
tomatoes over linguini

LINGUINI IMPERIAL / 38
Baby clams and diced shrimp sauteed in a red or white cream sauce over linguini

LINGUINI WITH JUMBO SHRIMP / 42
Jumbo shrimp sauteed in a red or white wine garlic sauce linguini

FETTUCCINE SUPERIORE / 36
Diced shrimp in a red or white cream sauce over fettuccine

FRESH CLAMS / 36
Sauteed clams in a red or white wine garlic sauce over linguini

NEW ZEALAND MUSSELS / 36
Green lipped mussels sauteed in a red or white wine garlic sauce linguini

SHRIMP SCAMPI / 42
Jumbo shrimp sauteed in white wine garlic sauce with linguini in garlic marinara

SHRIMP FRA DIAVOLO / 46
Jumbo shrimp sauteed in our spicy marinara sauce with garlic and basil over linguini

SHRIMP PARMIGIANA / 46
Lightly breaded jumbo shrimp pan fried, finished in the oven with marinara and
mozzarella over linguini

SHRIMP & SCALLOPS / 48
Diced shrimp and jumbo scallops in a red or white cream sauce over linguini

CALAMARI / 36
Baby squid sauteed in red or white wine garlic sauce over linguini
with our fried spicy diablo sauce /32

RIBEYE MARSALA
10 oz. Ribeye, portabella mushroom risotto with Asparagus

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